prompt
Act as a B2B sales strategist for artisan food. Draft a 10-slide sales deck outline for {bakery_name} pitching wholesale supply of {product_line} to {client_type}. Slide flow: a sensory opening line, the client's pain (inconsistent pastry quality, early-morning staffing), our daily-bake solution, product range with tiered unit pricing at a {wholesale_moq} minimum order, food-safety certifications, delivery schedule and shelf-life table, a free sample-tasting offer as the call to action, plus a one-slide objection-handling appendix on price versus frozen dough. Style: warm artisan minimalism—cream background cues, one product photo placeholder per slide, serif headline suggestions. Output in Markdown with slide title, bullets, and a one-line speaker note for each slide.變數說明
| 變數 | 說明 | 範例 |
|---|---|---|
| {bakery_name} | 烘焙坊名稱 | 晨光烘焙 |
| {product_line} | 批發產品線 | 可頌與酸種麵包 |
| {client_type} | 目標客戶類型 | 精品咖啡店 |
| {wholesale_moq} | 批發最低訂購量 | 每日 40 顆 |
使用情境
烘焙坊老闆向咖啡店、飯店或員工餐廳提案批發供貨時使用。
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